Dinner Menu
Our Dinner Menu is available Tuesday through Thursday and Sunday from 4:30pm to 9:00pm & Friday and Saturday from 4:30pm to 10:00pm.
HOUSE MADE FOCACCIA
Served Upon Request
ܤ = Vegetarian | ✪ = Gluten Free | ✧ = Raw | ☙ = Vegan
ANTIPASTA
$10
GARLIC BREAD ܤ
Fresh Made Garlic Infused Bread
$10
$21
GRANDMA'S MEATBALLS
Prime Beef, Marinara, Ricotta Cheese
$21
$24
CRABCAKES
Horseradish Crema
$24
$24
PRIME BEEF CARPACCIO ✪ ✧
Hazelnuts, Black Truffle Aioli, Arugula
$24
$27
SHRIMP VENEZIANA
Scampi Style
$27
$26
YELLOWFIN TUNA TARTAR ✧
Avocado, Trout Roe, Smoked Salt, Focaccia Crostino
$26
$27
GRILLED OCTOPUS ✪
Arrabiata
$27
$27
SEA SCALLOPS ✪
Butternut Squash, Truffle Butter
$27
$27
TUTTO CRUDO ✪ ✧
Scallop, Tuna and Salmon with Citrus, Tomato and Panna Acica
$27
INSALATE
Add Shrimp - $14 | Add Chicken - $8
$19
CITRONE SALAD ܤ
Citrus, Avocado, Currants, Honey Citrus Dressing
$19
$19
BABY BEET ܤ
Ricotta, Pistachio, Arugula, Balsamic
$19
$19
INDIVA & GORGONZOLA
Belgium Endive, Bacon, Cherry Tomato, Blue Cheese
$19
$20
CAESAR
Baby Romaine, Caesar Dressing, Garlic Bread
$20
$21
BURRATA ܤ
Roasted Peppers, Olives, Capers and Basil
$21
WOOD FIRED PIZZA
$22
MARGHERITA ܤ
San Marzano Tomato, Mozzarella, Basil
$22
$26
CALABRESE
Calabrian Chili, Mozzarella, Nduja, Sopressate
$26
$26
TARTUFATA ܤ
Wild Mushroom, Mozzarella, Pecorino, Truffle Oil
$26
STEAK & CHOPS ✪
Choose One Side
For One
$43
8oz PRIME FLAT IRON STEAK
$43
$52
8oz IBERICO "PRESA" PORK STEAK
$52
$54
10oz SONOMA LAMB CHOP
$54
$59
8oz PRIME CENTER CUT FILET
$59
$74
14oz PRIME NEW YORK STRIP LOIN
24oz PRIME BONE-IN RIBEYE
$74
$95
$95
Premiere Selections
$95
8oz WAGYU RIBEYE
Margaret River, Australia
$95
$95
4oz AS WAGYU STRIPLOIN
Kagoshima, Japan
$95
To Share
$160
40oz 30-DAY DRY-AGED TOMAHAWK
$160
$3
Add a Sauce
BORDELAISE SAUCE or AU POIVRE SAUCE
$3
PRIMI
Pasta Serve Al Dente
$19
SPAGHETTI DEL VESUVIO ☙
Vesuvius Cherry Tomato, Garlic, Basil, EVOO
$19
$25
FUSILLI AL PESTO GENOVESE ܤ
Basil Pesto, Potato, Green Beans, Pine Nut
$25
$25
FETTUCCINE PARMIGIANO ܤ
House Made Pasta, Parmigiano Reggiano Sauce
$25
Add Shrimp $10 | Add Chicken $6
$29
GNOCCHI GORGONZOLA ܤ
House Made Potato Gnocchi, Blue Cheese Sauce, Walnut
$29
$32
CORN AGNOLOTTI ܤ
House Made Corn Ravioli, Truffle Butter Sauce
$32
$32
LASAGNA VEGETARIANA ܤ
Homemade Pasta, Bechamelle, Parmiggiano, Spinach, Zucchini, Squash
$32
$33
RIGATONI BOLOGNESE
Beef & Pork Ragu, Parmigiano Reggiano
$33
$37
LINGUINE Al FRUTTI DI MARE
Clams, Mussels, Shrimp
$37
Choose from White Wine Sauce or Tomato Sauce
SECONDI
$32
CHICKEN PIZZAIOLA
Breaded Chicken Breast, San Marzano Tomatoes, Mozzarella, Oregano
$32
$39
FAROE ISLAND SALMON
Wood Fired Roasted Salmon, Broccolini, Radicchio, Mustard
$39
$39
CIOPPINO
Fisherman's Stew, Shrimp, Clams, Mussels, Market Fish
$39
$42
BRANZINO "ALLA BRACE"
Endive, Orange and Fennel Salad
$42
$43
TUNA PALERMITANA
Palermo Style Grilled Tuna, Roasted Pepper, Balsamic
$43
BURGERS
$28
CITRONE WAGYU BURGER
Asiago, Charred Onion, Calabrian Chili Mayo, Arugula, Bacon
$28
SIDES
$10
Broccolini
$10
$10
Seasonal Mushrooms
$10
$10
Asparagus
$10
$10
Garlic Mashed Potatoes
$10
$10
Roasted Potatoes
$10
$10
Bacon Brussel Sprouts
$10
Please let us know if you have any food allergies. Not all ingredients are listed on the menu. Menu subject to change.
Due to our desire for the very best food quality and presentation, we do not do to go orders.